The natural protection of your barrels,
since 2018
No Sulfite, No Ozone, No UV
- NATURAL -
Fight against the proliferation of Brettanomyces
Why Choose EBX-BARREL-PROTECT®?
- Patented, used since 2018 on more than 50,000 barrels in real-life conditions.
- Applied by simple spraying, with no risk to operators.
- Up to 4 months of protection
- No sensory impact on the wines
- A responsible and sustainable solution
- Extends the lifespan of barrels and increases their resale value.
- An eco-friendly product and approach
- Compliant with the Oenological Codex
Protect your investment and uphold the highest standards in your production with EBX-BARREL-PROTECT®—the smart choice for natural and effective barrel preservation.
No Sulfite
Ecological
Certified Organic by Ecocert
Increase Barrel Value
extend barrel life / premium for Whiskies
Scalding is Key
Just like any natural process, it's the one performing the technical execution that truly drives efficiency.
Scalding is Key !
Scalding is Key
Just like any natural process, it's the one performing the technical execution that truly drives efficiency.
Scalding is Key !
Scalding is Key
Just like any natural process, it's the one performing the technical execution that truly drives efficiency.
Scalding is Key !
Scalding is Key
Just like any natural process, it's the one performing the technical execution that truly drives efficiency.
Scalding is Key !
Scalding Impact
The better the scalding process is performed,
the more effective EBX-BARREL-PROTECT becomes.
Scalding Impact
The better the scalding process is performed,
the more effective EBX-BARREL-PROTECT becomes.
Scalding Impact
The better the scalding process is performed,
the more effective EBX-BARREL-PROTECT becomes.
Scalding Impact
The better the scalding process is performed,
the more effective EBX-BARREL-PROTECT becomes.
Proven effectiveness and rigorous scientific approach
Since 2018, more than 50,000 barrels have been protected with EBX-BARREL-PROTECT® under real-world conditions.
Independent microbiological analyses have confirmed the reduction of spoilage flora during empty storage periods, even extended ones.
EBX-BARREL-PROTECT® is neither a preservative nor a disinfectant: it acts as a natural barrier that blocks microbial adhesion to the surface of the wood.
Adhesion phenomena, well described in scientific literature—particularly in the FILMBRETT thesis—are based on polar interactions between microbial cell walls (notably those of Brettanomyces) and the internal surfaces of wooden containers.
It has been shown that certain triploid strains of Brettanomyces are capable of developing resistance to SO₂
(a phenomenon now detectable through specific tests such as TYP\Brett)
A safe alternative to conventional treatments
✅ Poses no danger to operators (no exposure to toxic vapors, no chemical risk, no constraints related to OELs)
✅ Leaves no residue in the barrel after rinsing
✅ Does not alter the wine's organoleptic profile
✅ Prevents microbial resistance phenomena induced by SO₂
Prepared to revolutionize the way you preserve your barrels?
visit the online store or contact us ;-)
